Volume 1 — CHAPTER XXVIII.

Of Taican, and the Mountains of Salt. Also of the Province of Casem.

After those twelve days’ journey you come to a fortified place called Taican, where there is a great corn market.{1} It is a fine place, and the mountains that you see towards the south are all composed of salt. People from all the countries round, to some thirty days’ journey, come to fetch this salt, which is the best in the world, and is so hard that it can only be broken with iron picks. ’Tis in such abundance that it would supply the whole world to the end of time. [Other mountains there grow almonds and pistachioes, which are exceedingly cheap.]{2}

When you leave this town and ride three days further between north-east and east, you meet with many fine tracts full of vines and other fruits, and with a goodly number of habitations, and everything to be had very cheap. The people are worshippers of Mahommet, and are an evil and a murderous generation, whose great delight is in the wine shop; for they have good wine (albeit it be boiled), and are great topers; in truth, they are constantly getting drunk. They wear nothing on the head but a cord some ten palms long twisted round it. They are excellent huntsmen, and take a great deal of game; in fact they wear nothing but the skins of the beasts they have taken in the chase, for they make of them both coats and shoes. Indeed, all of them are acquainted with the art of dressing skins for these purposes.{3}

When you have ridden those three days, you find a town called Casem,{4} which is subject to a count. His other towns and villages are on the hills, but through this town there flows a river of some size. There are a great many porcupines hereabouts, and very large ones too. When hunted with dogs, several of them will get together and huddle close, shooting their quills at the dogs, which get many a serious wound thereby.{5}

This town of Casem is at the head of a very great province, which is also called Casem. The people have a peculiar language. The peasants who keep cattle abide in the mountains, and have their dwellings in caves, which form fine and spacious houses for them, and are made with ease, as the hills are composed of earth.{6}

After leaving the town of Casem, you ride for three days without finding a single habitation, or anything to eat or drink, so that you have to carry with you everything that you require. At the end of those three days you reach a province called Badashan, about which we shall now tell you.{7}

The distance of Talikan from Balkh is about 170 miles, which gives very short marches, if twelve days be the correct reading. Ramusio has two days, which is certainly wrong. XII. is easily miswritten for VII., which would be a just number.

Both pistachioes and wild almonds are mentioned by Pandit Manphul; and see Wood (p. 252) on the beauty and profusion of the latter.

The Postín or sheepskin coat is almost universal on both sides of the Hindu Kúsh; and Wood notes: “The shoes in use resemble half-boots, made of goatskin, and mostly of home manufacture.” (Baber, 145; J. A. S. B. XXVIII. 348, 364; Elphinst. II. 384; Ind. Antiquary, I. 22; Wood, 174, 220; J. R. A. S. XIX. 2.)

Kishm is the Kilissemo, i.e. Karisma or Krishma, of Hiuen Tsang; and Sir H. Rawlinson has identified the Hill of Kishm with the Mount Kharesem of the Zend-Avesta, on which Jamshid placed the most sacred of all the fires. It is now a small town or large village on the right bank of the Varsach river, a tributary of the Kokcha. It was in 1866 the seat of a district ruler under the Mír of Badakhshan, who was styled the Mír of Kishm, and is the modern counterpart of Marco’s Quens or Count. The modern caravan-road between Kunduz and Badakhshan does not pass through Kishm, which is left some five miles to the right, but through the town of Mashhad, which stands on the same river. Kishm is the warmest district of Badakhshan. Its fruits are abundant, and ripen a month earlier than those at Faizabad, the capital of that country. The Varsach or Mashhad river is Marco’s “Flum auques grant.” Wood (247) calls it “the largest stream we had yet forded in Badakhshan.”

It is very notable that in Ramusio, in Pipino, and in one passage of the G. Text, the name is written Scasem, which has led some to suppose the Ish-Káshm of Wood to be meant. That place is much too far east—in fact, beyond the city which forms the subject of the next chapter. The apparent hesitation, however, between the forms Casem and Scasem suggests that the Kishm of our note may formerly have been termed S’kăshm or Ish-Kăshm, a form frequent in the Oxus Valley, e.g. Ish-Kimish, Ish-Káshm, Ishtrakh, Ishpingao. General Cunningham judiciously suggests (Ladak, 34) that this form is merely a vocal corruption of the initial S before a consonant, a combination which always troubles the Musulman in India, and converts every Mr. Smith or Mr. Sparks into Ismit or Ispak Sahib.

[There does not seem to me any difficulty about this note: “Shibarkhan (Afghan Turkistan), Balkh, Kunduz, Khanabad, Talikan, Kishm, Badakhshan.” I am tempted to look for Dogana at Khanabad.—H. C.]

Curiously, Pandit Manphul says of the districts about the Kokcha: “Both their hills and plains are productive, the former being mostly composed of earth, having very little of rocky substance.”

Wood, in 1838, found the whole country between Talikan and Faizabad nearly as depopulated as Marco found that between Kishm and Badakhshan. The modern depopulation was due—in part, at least—to the recent oppressions and razzias of the Uzbeks of Kunduz. On their decline, between 1840 and 1850, the family of the native Mírs was reinstated, and these now rule at Faizabad, under an acknowledgment, since 1859, of Afghan supremacy.