Curried Plantain.
Reading edition
Select the long green plantains that find their way here from Cuba, peel them and boil them forty minutes. Put them on a hot platter, cover them with Curry sauce, squeeze the juice of an orange over them and serve.
Reading edition
Select the long green plantains that find their way here from Cuba, peel them and boil them forty minutes. Put them on a hot platter, cover them with Curry sauce, squeeze the juice of an orange over them and serve.