KEEP-WARM OVEN TEMPERATURES FOR TOP-BURNER-COOKED FOODS
Reading edition
TEMPERATURE SETTING
French-fried potatoes (uncovered, do not hold longer than 15 minutes) 200° to 225°
Mashed potatoes (covered) 155° to 170°
Pancakes, French Toast (loosely covered) 200° to 225°
Pan-fried meats, Fish and Poultry (loosely covered) 200° to 225°
Vegetables (covered) 170°