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Tobacco; Its History, Varieties, Culture, Manufacture and Commerce

Chapter XIV

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THE PRODUCTION, COMMERCE AND MANUFACTURE OF TOBACCO.

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Few comparatively of the users or even of the growers and manufacturers of tobacco, are aware of the vast amount cultivated, manufactured and used. Many suppose that its cultivation is confined to the United States and a few of the West India Islands, having no idea of the large quantities grown in Europe, Asia and Africa and the islands of the East India Archipelago. The Spaniards first began the cultivation of the plant on the Island of St. Domingo, afterwards extending it to Trinidad, the coast of South America, Mexico and the Philippine Islands. In Portugal the cultivation commenced about 1575-80, and continued some years. The Dutch a little later, began the production of tobacco in the East Indies, and in connection with the Spaniards and Portuguese were the only cultivators of tobacco until the English commenced its growth in Virginia in 1616.

The first production in St. Domingo by the Spaniards was sometime previous to 1535, and the island has continued to produce the great staple until now. In Trinidad, however, a finer article was yielded, and its cultivation became more general here until the Spaniards began to plant it in Cuba in 1580. From the West Indies, South America and the East Indies, Europe raised its supply of tobacco until the English colonists commenced its cultivation in Virginia. The Spaniards and Portuguese at first controlled the trade in tobacco, and extorted most fabulous prices for it. As soon, however, as the Dutch and English began to cultivate it and receive it from their colonies the price gradually fell while the demand and consumption for it increased in proportion to the falling off of prices. From the island of Trinidad, Europe received its finest tobacco, and it continued to maintain its reputation as such until that variety known as Varinas tobacco from South America appeared; this variety attracted the attention of European buyers and consumers, from its superiority in flavor and appearance which it has maintained for more than two hundred and fifty years.

In South America, the cultivation of tobacco took its rise in Venezuela, Brazil and Colombia. The varieties there produced had acquired an established reputation as early as 1600, together with St. Lucia, Philippine and Margarita tobaccos. Early in the Seventeenth Century, the Dutch became the great producers and importers into Europe, and the growths of their colonies continued to furnish a large proportion of the quantity used until English colonial tobacco made its appearance from Virginia.

The Plymouth and London companies from its first appearance in their markets, saw its vast importance as an article of agriculture and commerce, and in twenty years after the first planting of it, began to reap rich returns from its sale and production. From this time forward, not only in America, but in Europe and Asia, its cultivation spread among other nations until at length it has become one of the great sources of revenue of almost every country, and a leading product of nearly every clime. The islands of St. Domingo, Trinidad, St. Lucia and Martinique, do not produce as large quantities of tobacco as formerly; its cultivation in the West Indies being now confined chiefly to the island of Cuba.

This island produces at the present time the finest cigar leaf of the West Indies, which is considered by many as the best grown. The value of the annual product of Cuba is estimated at $20,000,000, nearly as much as that of the entire United States. Brazil, Colombia, Venezuela, and Paraguay, which are the tobacco-producing countries of South America, furnish Europe with a large amount of leaf tobacco. In Brazil according to Scully it "occupies the fourth place in the exports" and is extensively cultivated in various parts of the empire. In Venezuela it is an important article of agriculture, and the product is of fine quality and in good repute in Europe. Colombia has long been noted for the amount and excellence of its tobacco; its various growths are fine in all respects and are among the finest cigar tobaccos grown. In Paraguay large quantities of excellent cigar tobacco are raised, much of which is used in various parts of South America, the remainder going to Europe.

As we go South, we reach the great tobacco-growing states, Maryland, Virginia, Kentucky, and others. Maryland has long been noted for its tobacco, and annually exports thousands of hogsheads to European markets. Virginia, as we have seen, is the oldest tobacco-producing state in the Union, and still continues to raise thousands of acres of the "weed" for home use and for export. In 1622, six years after its cultivation began, she produced 60,000 pounds of leaf tobacco. North Carolina also raises a fine article of smoking tobacco—of fine color and superior flavor. This state has long been noted for its superior leaf tobacco, and ever since the first settlement of the state has produced large quantities of it. In 1753 100 hogsheads were exported, the number constantly increasing until the present. In Georgia some tobacco is grown. Havana tobacco was first cultivated in this state by Col. McIntosh, and succeeded finely in some of the counties along the coast.

In Florida, Havana tobacco is cultivated altogether. It differs somewhat in flavor, however, so that it is called Florida tobacco, not because it is grown in that state, but because it is a little bitter, unlike that grown in Cuba. Kentucky is the great tobacco-producing state of the Union. Two-fifths of the entire amount grown in the country comes from this state. In 1871 nearly 150,000 acres were devoted to it in the state—producing 103,500,000 pounds of leaf tobacco. In Ohio and Missouri large quantities of tobacco are grown, the former state furnishing both cutting and seed leaf tobaccos. The other Western states including Illinois, Indiana, and Wisconsin, are engaged largely in its production, and furnish a good article of leaf.

California for the last few years has given the culture of tobacco some attention, and promises to become a great tobacco-producing state. The United States have cultivated in some seasons 350,769 acres of tobacco, valued at $25,901,769. The average yield per acre is greater in Connecticut than in any other state, being 1,700 pounds, while the smallest yield is in Georgia, 350 pounds. The average price per pound in Connecticut is 25 cts; in Kentucky 7 7-10 cts; in Georgia 21 4-10 cts; in Ohio 9 1-10 cts; and in Pennsylvania 15 2-10 cts. In 1855 there was exported from this country 150,213 hogsheads and 13,366 cases of tobacco.

In Europe large quantities of tobacco are grown, excepting in England, Spain, and Portugal, where its culture is prohibited by law to benefit the colonial growers of the plant. Austria is the great tobacco-producing country of Europe, and yields an annual product of 45,000,000 pounds of tobacco; the leaf is of good quality, and is used for cigars. France also raises about 30,000,000 pounds of tobacco besides importing large quantities from the United States. In Russia the annual tobacco crop is about 25,000,000 pounds. In Holland about as much tobacco is grown as in the state of Connecticut—6,000,000 pounds and the product is adapted for both cigar and snuff-leaf. Large quantities of tobacco are also imported, from 30,000,000 to 35,000,000 pounds. The tobacco factories in the country are stated to give employment to one million operatives. Belgium produces considerable tobacco, about 3,000,000 pounds annually. Switzerland also raises from 1,000,000 to 1,200,000 pounds of leaf. In Greece tobacco is an important product and the quality of leaf is very fine; her product has been as high as 5,500,000 pounds.

In Asia tobacco has long been cultivated, and is one of the greatest products of the country. In both Asiatic and European Turkey the annual production is about 43,000,000 pounds. In China and Japan large quantities are grown, as well as in Persia, Thibet, and other portions of Asia. In the Philippine Islands its cultivation is carried on by the Spaniards, as it has been for upwards of 250 years. Bowring says of its culture:—

"The money value of the tobacco grown in the Philippines is estimated at from 4,000,000 to 5,000,000 of dollars, say 1,000,000l. sterling. Of this nearly one half is consumed in the island, one quarter is exported in the form of cheroots (which is the Oriental word for cigars), and the remainder sent to Spain in leaves and cigars, being estimated as an annual average contribution exceeding 800,000 dollars. The sale of tobacco is a strict government monopoly, but the impossibility of keeping up any sufficient machinery for the protection of that monopoly is obvious even to the least observant. The cultivator, who is bound to deliver all his produce to the government, first takes care of himself and his neighbors, and secures the best of his growth for his own benefit. From functionaries able to obtain the best which the government brings to market, a present is often volunteered, which shows that they avail themselves of something better than the best. And in discussing the matter with the most intelligent of the empleados, they agreed that the emancipation of the producer, the manufacturer and the seller, and the establishment of a simple duty, would be more productive to the revenue than the present vexatious and inefficient system of privileges.

"In 1810 the deliveries were 50,000 bales (of two arrobas), of which Gapan furnished 47,000 and Cayayan 2,000. In 1841 Cayayan furnished 170,000 bales; Gapan, 84,000; and New Biscay, 34,000. But the produce is enormously increased; and so large is the native consumption, of which a large proportion pays no duty, that it would not be easy to make even an approximative estimate of the extent and value of the whole tobacco harvest. Where the fiscal authorities are so scattered and so corrupt;—where communications are so imperfect and sometimes wholly interrupted; where large tracts of territory are in the possession of tribes unsubdued or in a state of imperfect subjection; where even among the more civilized Indians the rights of property are rudely defied, and civil authority imperfectly maintained; where smuggling, though it may be attended with some risk, is scarcely deemed by any body an offense, and the very highest functionaries themselves smoke and offer to their guests contraband cigars on account of their superior quality,—it may well be supposed that lax laws, lax morals and lax practices, harmonize with each other, and that such a state of things as exists in the Philippines must be the necessary, the inevitable result.

"I am informed by the alcalde mayor of Cayayan that he sent in 1858 to Manilla from that province tobacco for no less a value than 2,000,000 dollars. The quality is the best of the Philippines; it is all forwarded in leaf to the capital. The tobacco used by the natives is not subject to the estanco, and on my inquiring as to the cost of a cigar in Cagayan, the answer was 'Casinada' (Almost nothing). They are not so well rolled as those of the government, but undoubtedly the raw material is of the very best."

In Sumatra some of the finest tobacco in the world is produced which has an established reputation in European markets.

In Africa tobacco is grown to some extent in Egypt, Algiers and Tripoli as well as by the natives of Central and South, Western Africa. The French have paid particular attention to its culture in Algiers and have succeeded in producing tobacco of good flavor and texture. In Australia the plant does remarkably well and promises to become as celebrated as that of other portions or islands of the East India Archipelago.

The tobacco of South America is exported almost entirely to Europe. England receives a large quantity of South American tobacco as well as Spain and Portugal. The varieties cultivated in Asia and Africa for export are shipped mostly to Europe. Great Britain, Spain, France and Germany are the great tobacco-consuming countries of the world, or at least of Europe. In Great Britain, Spain and Portugal, no tobacco is cultivated, and these countries are therefore dependent upon their colonies for a supply of the great product. The commerce in the plant is extensive and reaches to every part of the globe. No nation, state, or empire now ignores the revenue to be derived from its import or culture, and many a government receives more from this plant alone than from any other source.

While some nations prohibit its culture at home, their colonies are allowed to grow it, and thus the article and the revenue are both secured. But while the production of the plant and the commerce depending on it are extensive, they are not more so than the manufacture of the leaf into the various preparations for use. The government work-shops of Seville and Manilla, as well as those of Havana and Paris are of enormous proportions and employ thousands of operatives in the manufacture of cigars and cigarettes. In this country and in England, large quantities of cigars are made both from domestic and foreign tobaccos.

In South America also many are made, but more for home use than for export. Cutting leaf is largely manufactured in this country, especially near the great leaf growing sections. Most of this is used here, the leaf for manufacture abroad being exported in hogsheads for cutting in any form desired. Snuff leaf is exported largely from this country to Great Britain and France, where are the largest manufacturers of snuff in the world. At the present time the demand seems greater for cutting than for cigar leaf. The growths of the West Indies and South America furnish a large quantity of fine tobacco for cigars, but comparatively little for cutting purposes. European tobaccos are adapted for both cutting and for cigars, and are used extensively at home though not considered equal to American varieties, being of a milder flavor. As an article of production and commerce, tobacco must be considered as important as any of the great products or staples, since the demand is constant and continually increasing. Year by year its cultivation extends into new sections, where it becomes a permanent production if the soil and climate prove congenial. From time to time new varieties become known, and are cultivated in various countries with success varying according to the soil and climate and the knowledge of the planter. Nowhere is the plant receiving more attention both in its cultivation and manufacture, than in this country. The varieties grown in the tropics have been tested with more or less success, and bid fair ere long to become the leading kinds in some sections. But not alone in this country is the plant attracting the attention of the great commercial nations. In Europe and Asia as well as in Africa, its production is assuming the large proportions due to its vast importance to Agriculture and Commerce.[Back to Contents]

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"From the first introduction of the weed, the votaries of the pipe have enjoyed all the blessings of persecution. Kings have punished, priests have anathematized, satirists satirized and women scolded; but still the weed, with its divers shapes and different names, reigns supreme among narcotics in every region of the globe."—Emerson's Magazine.[Back to Main Text]

"For physic and farces his equal there scarce is; His farces are physic, his physic a farce is."[Back to Main Text]

"To such a height with some is fashion grown They feed they very nostrils with a spoon. One, and but one degree is wanting yet, To make their senseless luxury complete; Some choice regale, useless as snuff and dear, To feed the mazy windings of the ear."[Back to Main Text]

Notes in this chapter

Note 1 · Footnote 1: The greater number of the species are annual plants; but two at least are perennial; the Nicotiana fruticosa, which is a shrub, Note 2 · Footnote 2: Tatham says that the tobacco plant is peculiarly adapted for an agricultural comparison of climates.[Back to Main Text]Note 3 · Footnote 3: An old English writer in describing tobacco says:—"When at its just height, it is as tall as an ordinary sized man."[Back to MaiNote 4 · Footnote 4: Historia General de los Indios 1526.[Back to Main Text]Note 5 · Footnote 5: St. Domingo.[Back to Main Text]Note 6 · Footnote 6: History of Plants, 1576.[Back to Main Text]Note 7 · Footnote 7: From 1541 to 1556.[Back to Main Text]Note 8 · Footnote 8: West India tobacco sold for 18 shillings per pound and Virginia for 3 s.[Back to Main Text]Note 9 · Footnote 9: Arnold in his History of Rhode Island refers to the planting of tobacco by the Indians when the State was first settled. Elliot Note 10 · Footnote 10: Trinidad tobacco was then considered the finest.[Back to Main Text]Note 11 · Footnote 11: A brief and true Report of the New Found Land of Virginia (London, 1588).[Back to Main Text]Note 12 · Footnote 12: The World Encompassed. London, 1628.[Back to Main Text]Note 13 · Footnote 13: "The Historie of Travaile into Virginia Britannica."[Back to Main Text]Note 14 · Footnote 14: "Spain has doubtless conquered more of the Earth's surface than any other modern nation; and her peculiar national character haNote 15 · Footnote 15: Another account is sixty pounds per head.[Back to Main Text]Note 16 · Footnote 16: Essay on Tobacco, London, 1800.[Back to Main Text]Note 17 · Footnote 17: Jacob van Churler and David Provoost were appointed inspectors of the new staple tobacco. "In 1652 the commonalty at Manhattan Note 18 · Footnote 18: In 1783 Mr. Wm. Dunbar writes: "The soil of Natchez is particularly favorable for tobacco and there are overseers there, who wiNote 19 · Footnote 19: "Every farmer plants a quantity of tobacco near his house in proportion to the size of his family. It is likewise very necessarNote 20 · Footnote 20: Mussey in his Essay on Tobacco records "That Cortez sent a specimen of the plant to the king of Spain in 1519." Yucatan was disNote 21 · Footnote 21: Spain began its culture in Mexico on the coast of Caracas at the islands of St. Domingo and Trinidad, and particularly in LouisNote 22 · Footnote 22: Pourchat declares that the Portuguese brought it into Europe from Tobago, an island in the West Indies; but this is hardly probNote 23 · Footnote 23: Monardes wrote upon it only from the small account he had of it from the Brazilians.[Back to Main Text]Note 24 · Footnote 24: Parkinson in his Herball [London, 1640] says:—"It is thought by some that John Nicot, this Frenchman, being agent in Portugall Note 25 · Footnote 25: "Sir John Nicot sent some seeds of it into France, to King Francis II., the Queen Mother, and Lord Jarnac, Governor of Rochel, Note 26 · Footnote 26: "The Abbe Jacques Gohory, the author of the first book written on tobacao, proposed to call it Catherinaine or Medicee, to recoNote 27 · Footnote 27: London 1606.[Back to Main Text]Note 28 · Footnote 28: George Buchanan, the Scotch Philosopher and poet tutor of James I., had a strong aversion to Catherine of Medicis, and in one oNote 29 · Footnote 29: The Pied Bull Inn, at Islington, was the first house in England where tobacco was smoked, while Moll Cut-Purse, a noted pickpocNote 30 · Footnote 30: "It was introduced, about 1520, into Portugal and Spain by Doctor Hernandez of Toledo; into Italy by Thornabon and the CardinalNote 31 · Footnote 31: Short says of its introduction into England: "Sir Walter Raleigh's Marriners, under Mr. Ralph Lane, his Agent in Virginia firstNote 32 · Footnote 32: James the First also inclines to this belief, declaring tobacco to be "a common herb which (though under divers names) grows alNote 33 · Footnote 33: A writer in the "New England Magazine" says in a different strain: "This is the enemy that men put in their mouths, to steal awNote 34 · Footnote 34: Thorpe, in his "History and Mystery of Tobacco," relates the following anecdote: "Tradition says, that in the time of Queen EliNote 35 · Footnote 35: Dr. Thomas Short, in his work "Discourses on Tea, Tobacco, Punch, &c," (London 1750,) says of the original smoker: "Sir Walter Note 36 · Footnote 36: So common was the indulgence that in 1600, only seventeen years after Sir Francis Drake returned from America, and set the examNote 37 · Footnote 37: Savary says that tobacco has been known among the Persians for upwards of 400 years, and supposes that they received it from EgNote 38 · Footnote 38: Neander, in his work on "Tobacologia" (London, 1622), mentions eighteen varieties of tobacco, or at least localities from whereNote 39 · Footnote 39: "The first author (says an English writer) who wrote of this Plant was Charles Stephanus, in 1564. This was a mean, short, inacNote 40 · Footnote 40: A preparation of arsenic.[Back to Main Text]Note 41 · Footnote 41: "Never did nature produce a Plant that in a short Time became so universally used, for it was but a short while known in EuropeNote 42 · Footnote 42: Gifford has also remarked that Shakspeare is the only one of the dramatic writers of the age of James who does not condescend tNote 43 · Footnote 43: "Some hold it for a singular remedie against the gowte (gout), to chaw every morning the leaves of Petum (tobacco), because it Note 44 · Footnote 44: Elizabeth during her reign, published an edict against its use, assigning as a reason, that her subjects, by employing the sameNote 45 · Footnote 45: Another writer in the same censorious manner says of the use of tobacco, "Smoking is the jovial repast of Cannibals or Man-eateNote 46 · Footnote 46: "King James' violent prejudices against all use of tobacco arose from his aversion to Sir Walter Raleigh, its first importer inNote 47 · Footnote 47: The Empress Elizabeth was less severe. She decreed that the snuff-boxes of those who made use of them in church should be confiNote 48 · Footnote 48: Tobacco has been able to survive such attacks as these—nay, has raised up a host of defenders as well as opponents. The Polish Note 49 · Footnote 49: Says an enthusiastic writer on tobacco, "If judged by the vicissitudes through which it has traveled, it must indeed be acknowlNote 50 · Footnote 50: Neander says that Varinas tobacco was the best.[Back to Main Text]Note 51 · Footnote 51: It is said that Raleigh in communicating the art to his friends, gave smoking parties at his house, where his guests were treatNote 52 · Footnote 52: Sandys, writing in 1610 narrates a Persian legend to the effect that Shiraz tobacco was given by a holy man to a virtuous youthNote 53 · Footnote 53: Reynard, in his "Travels In Lapland," says of the use of tobacco: "We interrogated our Laplander upon many subjects. We asked hNote 54 · Footnote 54: Watlin says of smoking in Egypt: "Tobacco is tolerated, and seems to become more common again, though a smoker is generally disNote 55 · Footnote 55: During the conquest of Holland, Louvais paid more attention to furnishing tobacco than provisions; and even at this day, as welNote 56 · Footnote 56: Dr. John Hill in his tract "Cautions against the immoderate use of snuff" gives the following definition of it. "The dried leavNote 57 · Footnote 57: An English writer gives a different account—"The custom of taking snuff as a nasal gratification does not appear to be of earliNote 58 · Footnote 58: Grated tobacco.[Back to Main Text]Note 59 · Footnote 59: The Rev. S. Wesley speaking of the abuses of tobacco, intimates that the human ear, will not long, remain exempted from its affNote 60 · Footnote 60: "The custom of taking snuff was probably brought into England by some of the followers of Charles II., about the time of the ReNote 61 · Footnote 61: Napoleon, having been unable to undergo the ordeal of a first pipe, stigmatized it us a habit only fit to amuse sluggards. WhatNote 62 · Footnote 62: Ballaert says that the consumption of cigars in Peru is enormous. "An old fisherman on being asked how he amused himself when nNote 63 · Footnote 63: London, 1839.[Back to Main Text]Note 64 · Footnote 64: The smoke ascending from the snuff of a candle could excite a sentimental feeling in the minds of Wordsworth and Sir George BeaNote 65 · Footnote 65: Kentucky was originally a part of Virginia.[Back to Main Text]Note 66 · Footnote 66: Shepard says of the cultivation of tobacco by the Indians:—"The tobacco which is raised on the Tehuantepec isthmus is said, by Note 67 · Footnote 67: I saw also great plantations of tobacco, which they call tharr, and which yield very considerable profit, as it is universally Note 68 · Footnote 68: Probably most writers would divide tobacco into but two classes, including tobacco used for the manufacture of snuff with cut tNote 69 · Footnote 69: Blanco thus describes the tobacco of the Philippines: "It is an annual, growing to the height of a fathom, and furnishes the toNote 70 · Footnote 70: The seedlings are planted in January, and the greater part of the crop comes forward in May and June.[Back to Main Text]Note 71 · Footnote 71: "The soil of many of the islands especially of the Bisayas is favorable to the growth of tobacco. The island of Negros formerlyNote 72 · Footnote 72: Liancourt in his Travels in North America, says of tobacco culture in Virginia: "The nature of the country beyond the James RivNote 73 · Footnote 73: This is a short, thick, heavy-headed axe, of a somewhat oblong shape, with which the Americans make great dispatch. They treat Note 74 · Footnote 74: The worm or panel fence, originally of Virginia, consists of logs or malled rails from about four to six or eight inches thick Note 75 · Footnote 75: Walker says of tobacco culture in Colombia (South America):—"It is advisable to cover the plant with a banana leaf, or somethinNote 76 · Footnote 76: Hughes, in his History of Barbadoes, says that the common people call the worm kitifonia.[Back to Main Text]Note 77 · Footnote 77: Wallace says of worming tobacco in Brazil: "The plants are much attacked by the caterpillar of a sphinx moth, which grows to a Note 78 · Footnote 78: Many of the Virginians let the thumb nail grow long, and harden it in the candle, for this purpose: not for the use of gouging Note 79 · Footnote 79: Second crop, or Volunteer tobacco.[Back to Main Text]Note 80 · Footnote 80: The inner bark of the lime-tree.[Back to Main Text]Note 81 · Footnote 81: Florida tobacco is noted for the white rust found on the leaves.[Back to Main Text]Note 82 · Footnote 82: Liancourt says of the selection of seed plants in Virginia:—"The seed for the next year is obtained from forty to fifty stalks Note 83 · Footnote 83: Tobacco is not allowed to pass from one state into another without paying a certain duty.[Back to Main Text]Note 84 · Footnote 84: The amount in 1872, was 172,000.[Back to Main Text]Note 85 · Footnote 85: Thirty-five cents a pound, gold.[Back to Main Text]Note 86 · Early in the Seventeenth Century began the persecution by royal haters of the plant, others, however, had denounced the weed and its use andNote 87 · "Much has been written on a revolution so unique in its origin, unsurpassed in incidents and results, and constituting one of the most singuNote 88 · Although disliked by the most polished prince of Europe, the use of snuff increased and soon spread outside the limits of the court of FrancNote 89 · All of the tobacco of South America is unrivaled in flavor and is well adapted for the manufacture of cigars. In Mexico, tobacco is raised tNote 90 · In New England from 20,000 to 30,000 acres are cultivated annually, estimated to yield on an average from 1500 to 1700 pounds to the acre. TNote 91 · It readily appears from the extensive cultivation of tobacco that it can hardly fail of becoming an important article of commerce. The Spani
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