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The Cooking Manual of Practical Directions for Economical Every-Day Cookery

Chapter XIII · Cookery for Invalids.

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CHAPTER XIII. Cookery for Invalids.

Gruels—Arrowroot Gruel—Arrowroot Jelly—Arrowroot Wine Jelly—Calf's-foot Jelly—Sago Gruel—Sago Milk—Tapioca Jelly—Rice Caudle—Refreshing Drinks—Filtered Water—Jelly Water—Flaxseed Lemonade—Barley Water—Nourishing Drinks—Iceland Moss—Chocolate—Egg Broth—Egg Tea—Very Strong Beef Tea—Quick Beef Tea—Farina Gruel—Nutritious Foods—Bread Jelly—Crackers and Marmalade—Chicken Jelly—Chicken Broth—Beefsteak Juice—Salmon Steak—Broiled Oysters125

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