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Secrets of meat curing and sausage making

GARLIC FLAVORED BEEF TONGUES. (Copyrighted; Reprint Forbidden.)

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Many like Garlic Flavored Tongues, and this desire can be fully satisfied by adding about two tablespoonfuls of Vacuum Brand Garlic Compound to each tierce of tongues; add it to the brine before it is poured over the tongues. This will give them a delicious flavor which will be relished even by people who do not like fresh Garlic.

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