Chapter XXIX
Reading edition
SYRUPS, LIQUEURS, ETC.
Page
Strawberry Vinegar, of delicious flavour 577
Very fine Raspberry Vinegar 578
Fine Currant Syrup, or Sirop de Groseilles 579
Cherry Brandy (Tappington Everard receipt) 579
Oxford Punch 580
Oxford receipt for Bishop 580
Cambridge Milk Punch 581
To mull Wine (an excellent French receipt) 581
A Birthday Syllabub 581
An admirable cool cup 582
The Regent’s, or George the Fourth’s Punch 582
Mint Julep (an American receipt) 582
Delicious Milk Lemonade 583
Excellent portable Lemonade 583
Excellent Barley Water (Poor Xury’s receipt) 583
Raisin Wine, which, if long kept, really resembles foreign 583
Very good Elderberry Wine 584
Very Good Ginger Wine 584
Excellent Orange Wine 585
The Counsellor’s Cup 585