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Grocers' manual

SODA WATER SYRUPS.

Reading edition

Syrups not made from fruits may have a little gum Arabic added to produce a rich froth when the soda water is put into it.

Simple Syrups.

To 8 pounds fine white sugar add two quarts water, whites of two eggs (or isinglass dissolved in hot water) stir until sugar is dissolved, let simmer for 3 minutes, skim, and strain through fine flannel.

Soda syrups may be produced from this, by adding the different flavors wanted.

Soda Water Foam.

Water 1½ pints

White Sugar 4 ozs.

Salicylic Acid 1 drachm

Whites of 4 eggs.

Beat the whites of the eggs into the water, dissolve in the sugar and acid.

Directions.—Add one ounce of this to each pint of syrup.

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