CHOCOLATE REFRIGERATOR COOKIES
Reading edition
½ cup butter 1½ cups brown sugar 1 egg, unbeaten 1 teaspoon vanilla 2 cups sifted all-purpose flour 2 teaspoons baking powder ¼ teaspoon salt 1 Economy Size Bar (7 oz.) Nestlé’s Semi-Sweet Chocolate 1 cup chopped walnuts
Cut chocolate into pieces the size of a pea.
Cream butter and sugar thoroughly. Add unbeaten egg and mix until smooth. Sift together flour, baking powder and salt three times. Add to butter and sugar mixture.
Add chocolate pieces and nuts to the mixture. Shape dough into a firm roll about 2 inches in diameter.
Roll tightly in wax paper and store in refrigerator until ready to bake.
Cut in ¼-inch slices. Bake at 350° F. 15 to 20 minutes.