With Popular Packaged Mixes!
Reading edition
Add lightness and airiness by using 7-Up as the liquid ingredient in any of the many popular “mixes” on the market today. Just add 7-Up in the amount of liquid called for in the recipe on the box. You will also find 7-Up a welcome ingredient for your own pastry recipes.
7-UP PANCAKES
Pancakes, wheatcakes, hotcakes ... call them what you will ... your family has a new treat in store when you make them with 7-Up.
1 egg 1 tbsp. melted shortening 5 oz. 7-Up 1 cup buttermilk pancake mix
Beat egg well, add melted shortening, add 3 oz. of 7-Up, stir in buttermilk pancake mix, add balance of 7-Up. Makes 8 pancakes.
7-UP ANGEL FOOD CAKE
Never before have you had a cake so light, so airy, so high, and with such a delightful new flavor.
Just follow the directions on the package of prepared angel food cake mix. Moisten the egg whites with the same quantity of 7-Up as your recipe calls for water. Do not chill the 7-Up, use it at room temperature.
7-UP GINGERBREAD
1 package gingerbread mix 1 7-oz. bottle 7-Up, chilled
Follow the directions for making gingerbread—but, instead of adding the amount of liquid called for in the recipe, add that amount of 7-Up. It will be the most delicious gingerbread that you have ever tasted ... and the 7-Up will do much to mellow the spices.
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