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The Bondage and Travels of Johann Schiltberger, a Native of Bavaria, in Europe, Asia, and Africa, 1396-1427

35.—Of Great Tartaria.(1)

J. Buchan (John Buchan) Telfer translation

35.—Of Great Tartaria.(1)

I have also been in Great Tartaria, and of the custom of the country it is to be noted, first, that nothing besides millet is sown. They do not eat bread, and they do not drink wine, but they drink the milk of mares and of camels, and they also eat camel and horse flesh. It is also to be noted, that the king of these countries and his vassals pass winter and summer in the fields, with their wives and children, with cattle and all that belongs to them; and they go from one pasturage to the other, because it is a flat country. It is also to be noted, that when they choose a king, they take him and seat him on white felt, and raise him in it three times.(2) Then they lift him up and carry him round the tent, and seat him on a throne, and put a golden sword in his hand. Then he must be sworn as is the custom. It is also to be noted, that when they eat or drink, they sit on the ground, as all Infidels do. There is not a more warlike people among the Infidels than the Great1 Tartars, who can fight and perform journeys as they do. I myself have seen them bleed [their horses] and drink the blood after they have cooked it. This they do when they are in want of food. I have also seen when they are long on a journey, that they take a piece of flesh, cut it into slices, place it under the saddle, and ride on it, and eat it when they were hungry; but they salt it first and think that it will not spoil, because it becomes dry from the warmth of the horse, and becomes tender under the saddle from riding, after the juice has gone out of it. This they do when they have no time to prepare their food. It is also the custom, that when the king rises in the morning, they bring to him some mare’s milk in a golden goblet, which he drinks fasting.

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