The New Dr. Price Cookbook
Read The New Dr. Price Cookbook by Royal Baking Powder Company online. Browse the complete text, chapters and notes.
Editions
Table of contents
1. Front matter2. INDEX TO RECIPES3. GENERAL DIRECTIONS4. MEASUREMENTS5. BAKING6. TABLE OF EQUIVALENT WEIGHTS AND MEASURES7. BREADS, BISCUITS AND ROLLS8. MUFFINS, GEMS, ETC.9. GRIDDLE CAKES AND WAFFLES10. FRITTERS, DOUGHNUTS, AND CRULLERS11. FRUIT FRITTERS12. CAKE13. CAKE ICINGS AND FILLINGS14. FROSTING15. COOKIES AND SMALL CAKES16. PUDDINGS AND OTHER DESSERTS17. PASTRY18. SOUPS19. FISH20. MEATS21. POULTRY22. FISH, MEAT AND VEGETABLE SAUCES23. EGGS24. CROQUETTES25. LUNCHEON AND OTHER DISHES26. VEGETABLES27. SALADS AND SALAD DRESSINGS28. BEVERAGES29. CANDIES30. FIRELESS COOKERY31. SUGGESTIONS FOR INVALIDS32. PRESERVING AND CANNING33. CANNING34. JAMS35. JELLIES36. PICKLES37. DR. PRICE'S PHOSPHATE BAKING POWDER38. "What Shall I Have For——?"