Notes to The Natural History of Chocolate — R. (Richard) Brookes translation
55 notes · R. (Richard) Brookes translation
PREFACE · Note 1PREFACE · Note 2PART I. · Note 1PART I. · Note 2PART I. · Note 3PART I. · Note 4PART I. · Note 5PART I. · Note 6PART I. · Note 7PART I. · Note 8PART I. · Note 9PART I. · Note 10PART I. · Note 11PART I. · Note 12PART I. · Note 13PART I. · Note 14PART I. · Note 15PART I. · Note 16PART I. · Note 17PART I. · Note 18PART I. · Note 19PART I. · Note 20PART I. · Note 21PART I. · Note 22PART I. · Note 23PART I. · Note 24PART I. · Note 25PART I. · Note 26PART I. · Note 27PART I. · Note 28PART I. · Note 29PART I. · Note 30PART I. · Note 31PART II. · Note 1PART II. · Note 2PART II. · Note 3PART II. · Note 4PART II. · Note 5PART II. · Note 6PART II. · Note 7PART II. · Note 8PART II. · Note 9PART III. · Note 1PART III. · Note 2PART III. · Note 3PART III. · Note 4PART III. · Note 5PART III. · Note 6PART III. · Note 7PART III. · Note 8PART III. · Note 9REMARKS Upon some Places of the Treatise upon Chocolate. · Note 1REMARKS Upon some Places of the Treatise upon Chocolate. · Note 2MEDICINES In whose Composition Oil or Butter OF CHOCOLATE Is made use of. · Note 1MEDICINES In whose Composition Oil or Butter OF CHOCOLATE Is made use of. · Note 2