Front matter
Reading edition
Please see the Transcriber’s Notes at the end of this text.
The Rural Text-Book Series
Edited by L. H. BAILEY
Carleton: The Small Grains.
B. M. Duggar: The Physiology of Plant Production.
J. F. Duggar: Southern Field Crops.
Fisk: The Book of Ice-Cream.
Gay: Breeds of Live-stock.
Gay: Principles and Practice of Judging Live-Stock.
Goff: Principles of Plant Culture.
Guthrie: The Book of Butter.
Harper: Animal Husbandry for Schools.
Harris and Stewart: The Principles of Agronomy.
Hitchcock: Text-book of Grasses.
Jeffery: Text-Book of Land Drainage.
Jordan: Feeding of Animals. Revised.
Livingston: Field Crop Production.
Lyon: Soils and Fertilizers.
Lyon, Fippin and Buckman: Soils; Their Properties and Management.
Mann: Beginnings in Agriculture.
Montgomery: The Corn Crops.
Morgan: Field Crops for the Cotton-Belt.
Mumford: The Breeding of Animals.
Piper: Forage Plants and their Culture.
Sampson: Effective Farming.
Thom and Fisk: The Book of Cheese.
Warren: Elements of Agriculture.
Warren: Farm Management.
Wheeler: Manures and Fertilizers.
White: Principles of Floriculture.
Widtsoe: Principles of Irrigation Practice.
THE BOOK OF ICE-CREAM
BY WALTER W. FISK ASSISTANT PROFESSOR OF DAIRY INDUSTRY, NEW YORK STATE COLLEGE OF AGRICULTURE AT CORNELL UNIVERSITY
New York THE MACMILLAN COMPANY 1919
All rights reserved
Copyright, 1919 By THE MACMILLAN COMPANY Set up and electrotyped. Published November, 1919.