The Art of Preserving All Kinds of Animal and Vegetable Substances For Several Years.
Reading edition
THE ART OF PRESERVING, &c. &c. &c.
THE ART OF PRESERVING ALL KINDS OF Animal and Vegetable Substances FOR SEVERAL YEARS.
A WORK PUBLISHED BY ORDER OF THE FRENCH MINISTER OF THE INTERIOR, On the Report of the Board of Arts and Manufactures, BY M. APPERT.
TRANSLATED FROM THE FRENCH.
SECOND EDITION.
LONDON: PRINTED FOR BLACK, PARRY, AND KINGSBURY, BOOKSELLERS TO THE HON. EAST-INDIA COMPANY, LEADENHALL STREET.
1812.
Printed by Cox and Baylis, Great Queen Street.