“Reynolds Wrap does it”

Here are a few of the uses which sportsmen find for this miracle metal.

1. Wrapping food to be transported to camp.

2. Wrapping lunches. Makes them wet proof, bug proof, with sealed-in freshness. (Remember caution about foods that require refrigeration.)

3. Cooking various meats and vegetables without pots or pans.

4. Baking camp bread, biscuits, etc.

5. Keeping food dry, fresh, clean, in camp.

6. Cooking game meat and fish.

7. Cooking fruit—prunes, apricots, apples, etc.

8. Used in cooking, there are no pots to wash.

9. Used as a plate, there are no plates to wash.

10. Used as a liner for pans, it eliminates washing both pots and pans.

11. Keeps frozen foods frozen longer.

12. Game meat and fish, iced and wrapped—first in newspaper, then in Reynolds Wrap—stay refrigerated several hours.

13. Camp sanitation increased. No questionably clean pots used.

14. Cooked food keeps hot until opened.

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The golden hours of relaxation and rest—are increased by the use of Reynolds Wrap on fishing, camping and hunting trips.

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Keep your catch fresh with ice and a double wrap of foil.

Protect your tackle and equipment for “off season” storage in Reynolds Wrap.

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Handy cup you carry in your pocket. Make it from a piece of Reynolds Wrap.

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