EXPLANATION OF THE PLATES
Reading edition
OF THE
THIRD VOLUME.
FRONTISPIECE: PLATE I.
HEADS, &C. OF QUADRUPEDS, UPON AN OUTLINE OF THE HEAD OF THE GREAT WHALE.
Fig. Fig.
1. Rhinoceros. 10. Fallow deer.
2. Seal. 11. Chamois.
3. Cat. 12. Antelope.
4. Sable. 13. Goat.
5. Bear. 14. Sheep.
6. Badger. 15. Bison.
7. Camel. 16. Hog.
8. Elk. 17. Outline of the head of the
9. Stag, or red deer. Great Whale.
PLATE II.
PARTS OF MAMMIFEROUS ANIMALS.
18. Manis. 25. Beaver.
19. Armadillo. 26. Hare.
20. Elephant. 27. Musk.
21. Spaniel. 28. Rein-deer.
22. Greyhound. 29. Ox.
23. Mastiff. 30. Horse.
24. Fox.
PLATE III.
PARTS OF BIRDS.
31. Falcon. 42. Bittern.
32. Bird of paradise. 43. Snipe.
33. Crowned pigeon. 44. Curlew.
34. Pheasant. 45. Woodcock.
35. Cock. 46. Ruff.
36. Red Grous. 47. Swan.
37. Black Grous. 48. Eider duck.
38. Ptarmigan. 49. Puffin.
39. Bustard. 50. Penguin.
40. Ostrich. 51. Gannet.
41. Heron.
PLATE IV.
REPTILES AND FISHES.
52. Turtle. 59. Torsk.
53. Imbricated Turtle. 60. Burbot.
54. Guana. 61. Thunny.
55. Eel. 62. Gurnard.
56. Muræna. 63. Tench.
57. Sword-fish. 64. Dog-fish.
58. Cod.
PLATE V.
FISHES, &c.
65. Dorée. 73. Lamprey.
66. Turbot. 74. Lobster.
67. Surmullet. 75. Prawn.
68. Salmon. 76. Crab.
69. Gar-fish. 77. Oysters.
70. Carp. 78. Scallop.
71. Sturgeon. 79. Muscle.
72. Skate. 80. Cockle.
Plate 2. Vol. 3.

Plate 3. Vol. 3.

Plate 4. Vol. 3.

Plate 5. Vol. 3.

USEFUL KNOWLEDGE.
ANIMAL PRODUCTIONS.