Notes to The Wine Press and the Cellar — Reading edition
11 notes · Reading edition
CHAPTER IV. STEMMING AND CRUSHING. · Note 1CHAPTER V. FERMENTATION—ITS CAUSES. · Note 1CHAPTER IX. SULPHURING—ARRESTING FERMENTATION. · Note 1CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 1CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 2CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 3CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 4CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 5CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 6CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 7CHAPTER XIV. SWEET WINES—FORTIFIED WINES. · Note 8