Note 11 — Chapter XIV · SWEET WINES—FORTIFIED WINES.
Reading edition
Vizitelli says the arrope is mixed with nine parts of must, and fermented to make the color, but the other authors say “white wine,” instead of “must.”
Reading edition
Vizitelli says the arrope is mixed with nine parts of must, and fermented to make the color, but the other authors say “white wine,” instead of “must.”