THE SKILFUL COOK

A PRACTICAL MANUAL OF MODERN EXPERIENCE

BY MARY HARRISON

FIRST CLASS DIPLÔMÉE, SOUTH KENSINGTON LECTURER ON HYGIENE, DOMESTIC ECONOMY AND COOKERY

EIGHTH EDITION

1905 LONDON J. M. DENT & CO. 29 & 30, BEDFORD STREET, W.C.

All rights reserved

TO HER ROYAL HIGHNESS THE PRINCESS CHRISTIAN WHOSE INTEREST IN EVERY GOOD AND USEFUL WORK HAS SO JUSTLY ENDEARED HER TO ALL CLASSES OF THIS NATION THIS WORK IS BY HER GRACIOUS PERMISSION Most Respectfully Dedicated BY HER HUMBLE AND OBEDIENT SERVANT MARY HARRISON