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The Business of Being a Housewife

THE HOUSEWIVES’ CHOOSING LIST OF ARMOUR’S DEPENDABLE PRODUCTS THAT MAKE THE QUALITY PANTRY COMPLETE

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THE HOUSEWIVES’ CHOOSING LIST OF ARMOUR’S DEPENDABLE PRODUCTS THAT MAKE THE QUALITY PANTRY COMPLETE
THE HOUSEWIVES’ CHOOSING LIST OF ARMOUR’S DEPENDABLE PRODUCTS THAT MAKE THE QUALITY PANTRY COMPLETE

Dairy Products

Cloverbloom Butter

Evaporated Milk (Veribest)

Cheese (Full Cream) (Veribest)

Cheddar (Veribest)

FOREIGN TYPE CHEESE

Cream Brick (Veribest)

Limburger (Helmet)

Roquefort (Veribest)

Swiss Cheese (Veribest)

Meats (Canned)

Beef Loaf (Veribest)

Ham Loaf (Veribest)

Veal Loaf Luncheon Sausage (Veribest)

Luncheon Beef (Veribest)

Lunch Tongue (Veribest)

Ox Tongue (Veribest)

Pork Sausage Meat (Veribest)

Potted Meats (Veribest)

Sliced Bacon (Veribest)

Frankfurter Bratwurst (Veribest)

Deviled Ham (Veribest)

Corned Beef (Veribest)

Sliced Dried Beef (Veribest)

Roast Beef (Veribest)

Corned Beef Hash (Veribest)

Hamburger Steak (Veribest)

Tripe (Veribest)

Cooked Brains (Veribest)

Boned Chicken (Veribest)

Vienna Style Sausage (Veribest)

Potted Ham (Veribest)

Potted or Deviled Tongue (Veribest)

Chili Con Carne (Veribest)

Loaf Meats

Special Loaf (Veribest)

Veal Loaf (Veribest)

Meat Loaf (Veribest)

Chili (in loaf) (Veribest)

Jellied Ox Lip (Veribest)

Corned Beef in Gelatin (Veribest)

Jellied Tripe (Veribest)

Whole Boned Pigs Feet (in gelatin) (Veribest)

Cooked Beef Tongue (Veribest)

Cooked Luncheon Tongue (Veribest)

Jellied Luncheon Tongue (Veribest)

Jellied Ox Tongue (Veribest)

Souse with Tongue (in jelly) (Veribest)

Luncheon Meats

Cooked Pressed Roast Beef (Veribest)

New England Style (Veribest)

Minced Luncheon Meat (Shield)

Loin Roll (Veribest)

Cottage Picnic Butts (Armour’s)

Smoked Meats

Star Stockinet Ham

Star Bacon

Dried Beef (Veribest)

Star Boiled Ham (Armour’s)

Tongue

Flat Pressed Ham (Star)

Sausage (Fresh and Smoked)

Pure Pork Sausage (Veribest)

Farm Style (Veribest)

Sausage—Links and Bulk (Veribest)

Bologna Style Sausage (Veribest)

Garlic or Knoblach Sausage (Veribest)

Frankfurt Style Sausage (Veribest)

LIVER PUDDINGS:

Liver Cheese (Veribest)

Head Cheese (Armour’s)

Blood Pudding (Armour’s)

Dry Sausage

(SMOKED)

Summer Sausage or Cervelat (Star)

Gothaer (Armour’s)

Salami (Veribest)

Scandinavian-Goteborg

Mettwurst (Star)

Holstein (Armour’s)

Farmer (Armour’s)

Landjaeger (Armour’s)

Lachsschinken (Armour’s)

Austrian Pork Sausage (Armour’s)

Klobask

Italian Pork Sausage (Armour’s)

Lebanon Style Sausage (Armour’s)

Hispanosa (Spanish) (Armour’s)

Nola (Armour’s)

(UNSMOKED)

Milan Salami (Star)

Coppa (Armour’s)

Capacola (Armour’s)

Arles (Armour’s)

Caserta Peperoni (Armour’s)

Mortadella (Star)

Genoa Salami (Veribest)

Alesandria Salami (Armour’s)

Alpino Salami (Armour’s)

Lombardia Salami

Menage (Star)

Sopresotta (Armour’s)

Lyons (Armour’s)

Sicilian (Armour’s)

Prosciutto (Armour’s)

Gold Band Sausage (Armour’s)

Frisses (Star)

Meat Alternatives

Peanut Butter (Veribest)

Pork and Beans (Veribest)

Shortenings and Frying Mediums

“Simon Pure” Leaf Lard

Vegetole

Veribest Oil (for salads and cooking)

Oleomargarine (Veribest)

Nut-ola

Cloverbloom Butter

3X Oleomargarine

Golden Wedding Oleomargarine

Spreads

Cloverbloom Butter

Oleomargarine (Veribest)

3X Oleomargarine

Nut-ola

Peanut Butter (Veribest)

Golden Wedding Oleomargarine

Mince Meat

Condensed (Veribest)

Moist (in pails) (Veribest)

Eggs

In cartons (Veribest)

Poultry

Broilers Milk Fed (Veribest)

Fryers Milk Fed (Veribest)

Roasters Milk Fed (Veribest)

Fowl Milk Fed (Veribest)

Ducks (Helmet Fatted)

Geese (Helmet Fatted)

Turkeys

Armour package foods save your time and are dependable

THE PANTRY STOCK

Perhaps one of the greatest simple helps toward a well-ordered home is a well-stocked pantry. With this to rely upon, one is always ready for any demand that can interfere with the regular plans of the household.

Besides a carefully selected assortment of quality foods already prepared, a number of menus and the recipes to accompany them should be easily accessible, so that in case the home-manager herself is away from home or is ill, almost any member of the family can keep the meals going satisfactorily.

The pantry shelf should contain CANNED soups, fish, meats, milk, vegetables, fruits; jams, jellies, condiments, a few packages of cookies and crackers. A few cans of evaporated milk come in handy, even on the farm, now and then, and will keep until needed.

Let the Armour Housewives’ Choosing List be your guide in stocking this shelf. When a package is used, replace it at once so that the shelf will be ready for all staple and emergency calls, sure to come when least expected. During the warm months, many of the foods illustrated on pages 24-25 will be kept in the refrigerator.

PANTRY SUPPLIES

Cereals and Flour

Oats

Rice

Hominy

Corn Flakes

Wheat Flour

Pastry Flour

Bread Flour

Corn Meal

Canned Vegetables

Beets

Corn

String Beans

Peas

Tomatoes

Asparagus

Spinach

Lima Beans

Canned Fruits

Peaches

Pears

Pineapple

Plums

Apricots

Cherries

Canned Sea Foods

Lobster

Shrimp

Tuna

Salmon

Sardines

Crab Meat

Canned Soups

Tomato

Oxtail

Mock Turtle

Bouillon

Mixed Vegetable

Chicken

Spreads, Shortenings and Frying Mediums

*Butter

*Oleomargarine

*Salad and Cooking Oil

*Vegetable Shortening

*Pure Leaf Lard

Products Easily Served

*Pork and Beans

Chili Con Carne

*Bacon, sliced in cartons

*Dry Sausage

*Ham

Spaghetti and Tomato Sauce

*Cheese

*Peanut Butter

Plum Pudding

*Evaporated Milk

Grape Juice

Coffee

Tea

Miscellaneous

Sugar

Cookies in Pkgs.

Crackers in Pkgs.

Package Potato Chips

Bottled Pickles

Bottled Salad Dressing

Jelly and Jam

Olives

Flavoring Extracts

Vanilla

Lemon

Orange

Almond

and Baking Powder

Condiments

Chili Sauce

Ketchup

Tomato Relish

Salad Dressing

*Salad Oil

Vinegar

Seasonings

Salt

Pepper

Paprika

Nutmeg

Cinnamon

Allspice

Cloves

Mustard

Fresh Vegetables

Potatoes

Onions

MENUS TO KEEP READY FOR UNEXPECTED DEMANDS

Breakfasts

Sliced Pineapple

Corn Flakes

Plain Omelet

Bacon—Toast

Coffee—Evaporated

Milk

Canned Apricots

Rolled Oats

Fried Ham

Muffins

Coffee—Evaporated

Milk

Luncheons

Tomato Soup

with Crackers

Tuna Fish Salad

Hot Biscuit

Halved Peaches

Baked Beans

Tomato Relish

Corn Bread

Hot Chocolate

Canned Pears

(also see page 40)

Dinners

Canned Ox Tongue

Steamed Spinach

Asparagus Salad

Salad Dressing

Plum Pudding—Hard Sauce

Wafers

Coffee—Evaporated Milk

Canned Bratwurst Sausage

Canned Sweet Potatoes Steamed

Canned String Beans

Pineapple and Cheese Salad

Salad Dressing

Coffee—Evaporated Milk

* The star indicates there is an Armour Brand of this product

FOOD CLASSIFICATION CHART For a Balanced Ration

Proteins Fats Carbohydrates Minerals Water

Amount needed 1-5 of meal Amount needed 1-5 of meal Amount needed 3-5 of meal At least 1 serving daily Amount needed 1 quart daily

Build Muscle and Tissues Supply Heat and Energy Supply Heat and Energy Body regulators, make bone, hair, teeth and nails Body regulator, aids in digestion keeps body normal temperature

Milk Cheese Eggs Fish Beans Peas Poultry Fresh Meat Smoked “ Dried “ Canned “ Nuts Peanut Butter Butter Lard Oleomargarine Nut Margarine Salad Oil Vegetable Shortening Cereals Starchy Veg. Sugars Flours Syrups Candy Fruits (Canned, Fresh) Vegetables Milk Egg Yolks In all Vegetables “ “ Fruits “ “ Beverages

Vitamines

Necessary to growth and reproduction

Contained in Milk and Milk Products Egg Yolks Leafy Vegetables Yeast Glandular Meat Organs

Place in menu, usually main dish. Used as shortenings and spreads Place in menu, vegetables, cereals, desserts Place in menu, fruit and vegetables

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