Principles and practice of agricultural analysis. Volume 3 (of 3), Agricultural productsNote 1 — PART FIRST. SAMPLING, DRYING, INCINERATION AND EXTRACTIONS.Reading editionSidersky: Traité d’Analyse des Matières Sucrées, p. 311.◇Copy noteReturn to PART FIRST. SAMPLING, DRYING, INCINERATION AND EXTRACTIONS.