NOTES TO CHAPTER 33.

Much has been written by way of attempt to explain this seeming discrepancy. No analysis of the divergent views of Biblical scholars on this subject will be attempted here; the matter is of incidental importance in connection with the fundamental facts of our Lord's betrayal and crucifixion; for brief summaries of opinions and concise arguments the student may be referred to Smith's Comprehensive Bible Dictionary, article "Passover"; Edersheim's Life and Times of Jesus the Messiah, pp. 480-2, and 566-8; Farrar's Life of Christ, Appendix, Excursus 10; Andrews' Life of our Lord, and Gresswell's Dissertations. Suffice it here to say that the apparent inconsistency may be explained by any of several assumptions. Thus, first, and very probably, the Passover referred to by John, for the eating of which the priests were desirous of keeping themselves free from Levitical defilement, may not have been the supper at which the paschal lamb was eaten, but the supplementary meal, the Chagigah. This later meal, the flesh part of which was designated as a sacrifice, had come to be regarded with veneration equal to that attaching to the paschal supper. Secondly; it is held by many authorities on Jewish antiquities that before, at, and after the time of Christ, two nights were devoted yearly to the paschal observance, during either of which the lamb might be eaten, and that this extension of time had been made in consideration of the increased population, which necessitated the ceremonial slaughtering of more lambs than could be slain on a single day; and in this connection it is interesting to note that Josephus (Wars, vi, ch. 9:3) records the number of lambs slain at a single Passover as 256,500. In the same paragraph, Josephus states that the lambs had to be slain between the ninth and the eleventh hour (3 to 5 p.m.). According to this explanation, Jesus and the Twelve may have partaken of the passover meal on the first of the two evenings, and the Jews who next day feared defilement may have deferred their observance until the second. Thirdly; the Lord's last paschal supper may have been eaten earlier than the time of general observance, He knowing that night to be His last in mortality. Supporters of this view explain the message to the man who provided the chamber for the last supper, "My time is at hand" (Matt. 26:18) as indicating a special urgency for the passover observance by Christ and the apostles, before the regularly appointed day. Some authorities assert that an error of one day had crept into the Jewish reckoning of time, and that Jesus ate the passover on the true date, while the Jews were a day behind. If "the preparation of the passover" (John 19:14) on Friday, the day of Christ's crucifixion, means the slaughtering of the paschal lambs, our Lord, the real sacrifice of which all earlier altar victims had been but prototypes, died on the cross while the passover lambs were being slain at the temple.

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