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Home Canning of Fruits and Vegetables

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When you preserve food at home, other publications of the Agricultural Research Service listed below may help you. They can be obtained from the Office of Information, U.S. Department of Agriculture, Washington, D.C. 20250.

Order No.

Home Canning of Meat G6

Home Freezing of Fruits and Vegetables G10

Freezing Combination Main Dishes G40

Home Freezers—Their Selection and Use G48

How To Make Jellies, Jams, and Preserves at Home G56

Home Freezing of Poultry G70

Making Pickles and Relishes at Home G92

Freezing Meat and Fish in the Home G93

This is a Consumer Service of USDA

U.S. GOVERNMENT PRINTING OFFICE: 1965 O—773-146

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