A handbook of invalid cooking
- Subtitle
- for the use of nurses in training, nurses in private practice, and others who care for the sick
Read A handbook of invalid cooking by Mary A. Boland online. Browse the complete text, chapters and notes.
Editions
Table of contents
1. Front matter2. A HANDBOOK OF INVALID COOKING3. PREFACE4. INTRODUCTION5. PART I EXPLANATORY LESSONS6. PART I EXPLANATORY LESSONS (continued 2)7. PART II RECIPES8. PART II RECIPES (continued 2)9. PART II RECIPES (continued 3)10. SERVING11. THE FEEDING OF CHILDREN12. DISTRICT NURSING13. LITERATURE14. INDEX