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War-Time Breads and Cakes

Amy L. (Amy Littlefield) Handy

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Reading edition en
Reading edition

Table of contents

1. Front matter2. FOREWORD3. YEASTS4. SUGGESTIONS FOR THE MAKING OF BREAD WITHOUT WHITE FLOUR5. SPONGES6. BREADS AND BISCUITS MADE WITH YEAST7. STRAIGHT DOUGH BREADS8. BREADS AND BISCUITS MADE WITHOUT YEAST9. PANCAKES10. CAKES AND GINGERBREADS
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