DAILY BILLS OF FARE FOR ONE WEEK.
Reading edition
MONDAY Breakfast: Johnny Cake, 5; Cocoa, 6; Broiled Herring, 5.1675
Dinner: Chicken Soup with Rice, 5; Fried Chicken and Potatoes, 35. 40
Supper: Tea, 3; Broiled Kidneys, 10; Rice Bread, 6. 19
TUESDAY Breakfast: Pulled Bread, 3; Coffee, 6; Macaroni, Farmers' Style, 10. 19 62
Dinner: Broth and Brewis, 5; Stewed Beef with Norfolk Dumplings, 19. 24
Supper: Tea, 3; Peas Pudding, 10; Bread, 6. 19
WEDNESDAY Breakfast: Biscuit, 6; Cocoa, 6; Codfish Steaks, 15. 2776
Dinner: Spinach Soup, 15; Gammon Dumplings and Potatoes, 15.30
Supper: Tea, 3; Baked Beans, 10; Potato Bread, 6. 19
THURSDAY Breakfast: Breakfast Rolls, 6; Cocoa, 6; Stewed Pig's Kidneys, 10. 2269
Dinner: Macaroni with White Sauce, 10; Brain and Liver Pudding, with Potatoes, 18. 28
Supper: Tea, 3; Rice, Japanese Style, 10; Bread, 6. 19
FRIDAY Breakfast: Indian Cakes, 5; Coffee, 6; Vegetable Porridge, 15. 2666
Dinner: Thick Pea Soup, 6; Fish and Potato Pudding, 15. 21
Supper: Tea, 3; Fried Beans, 10; Rice Bread, 6. 19
SATURDAY Breakfast: Biscuit, 6; Cocoa, 6; Rice, Milanaise Style, 10. 2258
Dinner: Mutton Broth, with Barley, 3; Epigramme of Lamb, 16; Potatoes, 3. 22
Supper: Tea, 3; Polenta, 5; Potato Bread, 6. 14
SUNDAY Breakfast: Toast, 6; Fried Lentils, 10; Coffee, 6; Oatmeal Porridge, 8. 301.19
Dinner: Roast Fowl and Baked Potatoes, 38; Half-pay Pudding, 20. 58
Supper: German Potatoes, 10; Cream Rice Pudding, 15; Bread, 6. 31
TOTAL.$5.25