INDEX OF DIETETICS.
Reading edition
PAGE.
Apples, baked, 318
Apple pie cake, 315
Apple snow, 318
Apple tapioca pudding, 312
Asparagus on toast, 308
Baked apples, 318
Baked eggs, 310
Baked Indian pudding, 313
Baked macaroni, 319
Baked milk, 290
Baked pears, 318
Baked pie plant, 318
Barley coffee, 289
Beef tea, 288
Blanc-mange, farina, 311
” fruit, 319
” wheatlet, 297
Boiled eggs, 309
Boston brown bread, 303
Bran gruel, 290
” jelly, 294
Bread, 300
” Boston brown, 303
” corn, 303
” graham, 303
” unleavened, 302
” white, with yeast, 304
Breakfast patties, 307
Broiled oysters, 311
Broth, chicken, 292
Brown gems, 302
Browned rice, 299
Buckwheat cakes, 306
Buttermilk, 291
Buttermilk pop, 292
Cake, 315
” apple pie, 315
” coraline, 316
” eureka sponge, 316
” graham, 316
” huckleberry, 317
Cereals, 295
Chicken broth, 292
Cracked wheat, 296
Cracked wheat pudding, 311
Crackers, graham, 305
” ” fruit, 305
Cracker omelet, 320
Codfish toast, 307
Coffee, wheat, oat or barley, 289
Coraline cake, 316
Corn bread, 303
Corn griddle cakes, 306
Corn meal gruel, 290
” mush pudding, 313
” tea, 289
Dessert, strawberry, 314
Drinks for the sick, 286
Eggs as food, 308
” baked, 310
” escalloped, 310
” boiled, 309
Egg lemonade, 287
” omelet, 310
” poached, 309
” ” in milk, 309
” scrambled, 310
” steamed, 310
” on toast, 308
Escalloped eggs, 310
Eureka spongecake, 316
Farina blanc-mange, 311
” mush, 296
” soup, 293
Flaxseed lemonade, 287
Fruit blanc-mange, 319
” ice, 319
” sauce, 317
Gelatine, lemon, 294
Gems, brown, 302
” graham, 301
” oatmeal and graham, 302
” white flour, 302
Gem toast, 307
Graham biscuit, 302
” best light biscuit, 303
” bread, 303
” Cake, 316
” crackers, 305
” fruit crackers, 305
” fruit roll, 317
” gems, 301
” gem pudding, 311
” gruel, 290
” muffins, 301
” mush, 296
” wafers, 305
Granula, 297
Gravy, 319
Griddle cakes, buckwheat, 306
” corn, 306
” rice, 299, 306
” shorts, 306
” wheatlet, 306
Gruel, bran, 290
” corn meal, 290
” graham, 290
” oatmeal, 290
” rice, 289
Gum Arabic water, 287
Hominy, 297
Hot milk, 291
Huckleberry and bread pudding, 313
” cake, 317
Ices, fruit, 319
Indian meal fruit pudding, 312
” mush, 296
Jelly, bran nutrina, 294
” lemon, 292
” sago, 294
” sago currant, 294
” water, 287
Lemonade, 286
” egg, 287
Lemonade, flaxseed, 287
” hot, 286
Lemon gelatine, 294
” jelly, 293
Macaroni, baked, 319
” soup, 293
” stewed, 319
Milk, baked, 290
” hot, 291
” porridge, 290
” toast, 307
Mother’s apple pudding, 313
Muffins, graham, 301
Muffins, rice, 305
Mush, farina, 296
” graham, 296
” Indian meal, 296
” oatmeal, 296
” wheatlet, 297
Nutrina, 294
Oat coffee, 289
Oatmeal cake, 303
” gruel, 290
” and graham gems, 302
” mush, 296
” snaps, 304
” tea, 287
Omelet, cracker, 320
” egg, 310
” rice, 299
Orange pudding, 312
” whey, 286
Oysters, broiled, 311
” raw, 310
” stewed, 311
Oyster toast, 307
Patties, breakfast, 307
Peaches, 317
Pears, baked, 318
Pie-plant, baked, 318
Pies, 314
Pie for dyspeptics, 314
Pie, strawberry, 314
Plum pudding, 313
Poached eggs, 309
” in milk, 309
Porridge, milk, 290
Pudding, apple tapioca, 312
” baked Indian, 313
” corn mush, 313
” cracked wheat, 311
” graham gem, 311
” huckleberry bread, 313
” Indian fruit, 312
” mother’s apple, 313
” orange, 312
” plum, 313
” rice, 312
” ” and apple, 298
” ” ” berry, 299
” wheatlet and apple, 297
Puree of split peas, 293
Raw oysters, 310
Rennet whey, 286
Rhubarb toast, 308
Rice and apple pudding, 298
” ” berry ” , 299
” boiled, 300
” browned, 299
” cream, 299
” griddle cakes, 299, 306
” gruel, 289
” Japanese, 300
” muffins, 305
” omelet, 299
” pudding, 312
” and raisins, 298
” snow, 298
” snowballs, 298
Rolled wheat, 296
Sago, currant jelly, 294
Sago, jelly, 294
” milk, 287
Scalloped tomatoes, 320
Scrambled eggs, 310
Snaps, oatmeal, 304
Soup, farina, 293
” macaroni, 293
” tomato, 293
” pea, 293
Steamed eggs, 310
Stewed macaroni, 319
Stewed oysters, 311
Snowballs, rice, 298
Snow, apple, 318
” rice, 298
Strawberry dessert, 314
” pie, 314
” short-cake, 315
Tamarind water, 288
Tea, beef, 288
” corn, 289
” oatmeal, 287
Toast, asparagus on, 308
” codfish, 307
” eggs on, 308
” gem, 307
” milk, 307
” oyster, 307
” rhubarb, 308
” tomato, 308
Toast water, 287
Tomatoes, scalloped, 320
Tomato soup, 293
” toast, 308
” with corn, 320
Unleavened bread, 302
Wafers, graham, 305
Wheat coffee, 289
” cracked, 296
” rolled, 296
Wheatlet and apple pudding, 297
” blanc-mange, 297
” griddle cakes, 306
” mush, 297
” pudding, 297
Whey, orange, 286
” rennet, 286
White flour bread, 304
” ” gems, 302
Water, gum Arabic, 287
” jelly, 287
” tamarind, 288
” toast, 287