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The kitchen encyclopedia

Index

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PAGE

Baking-Day Helps, 7

Beef à la Mode, 24

Beef Cannelon, 22

Beef Loaf, 26

Beefsteak Pie, 28

Boiled Beef, 25

Braised Beef, 28

Brown Beef Stew, 29

Butter Scotch, 6

Cookies, 6

Cornbread, 4

Corn Pudding, 27

Cream Horseradish Sauce, 24

Curry Balls, 27

Dumplings, 29

English Walnut Pudding, 5

Fireless Cooker, The Practical Value and Use of, 15-21

Ginger Bread, 6

House-Cleaning Hints, 9

House-Plant Suggestions, 11

How to Use the Cheaper Cuts of Meat, 12-14

Illustration showing Standard Cuts of Beef, 14

Laundry Helps, 10

Lemon Pie, 4

Little Beef Cakes, 26

Loaf Fig Cake, 3

Oatmeal Crackers, 5

Oleomargarine, Swift's Premium, Foot Notes

Oleomargarine, The Truth About, 2

Penoche, 5

Renovating Suggestions, 8

Recipes, 3-6, 22-29

Smothered Beef with Corn Pudding, 27

Spanish Minced Beef, 23

Steak en Casserole, 25

Sugar Cookies, 4

Timetables (Baking, Boiling, Frying), 30

Tomato Sauce, 23

Truth about Oleomargarine, 2

THE SHIRLEY PRESS CHICAGO

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