Note 52 — Chapter V · DEITIES OF THE EARTH AND GROWTH PROPER

The flaying process was undertaken by a caste of elderly and probably inferior priests, the quaquacuilton.52 Before the bodies of the sacrificed were so treated they were carried to the temple, where the “master” of the captive had made his vow to capture and consecrate a victim to the god. The body was broken up at this place, and a leg was dispatched to court for the table of the king, the remainder being divided among the great, or the master’s parents. The dreadful repast was usually partaken of in the house of him who had taken the captive prisoner in war. They cooked the flesh with maize and gave a little to each in a small porringer. The dish was called tlacatlaolli, or “man and maize.” After having eaten, the feasters became intoxicated on octli. On the following day, having watched all the night, they went to amuse themselves by examining the other captives, and in watching them being baited on the stone of combat. These latter were known as uauantin, “the pierced,” with reference to the wounds they received.53