BOOKS ON AGRICULTURE
Reading edition
On Selection of Land, etc.
Thomas F. Hunt’s How to Choose a Farm $1 75 net
E. W. Hilgard’s Soils: Their Formation, and Relations to Climate and Plant Growth 4 00 net
Isaac P. Roberts’ The Farmstead 1 50 net
On Tillage, Crops, etc.
F. H. King’s The Soil 1 50 net
Isaac P. Roberts’ The Fertility of the Land 1 50 net
Elwood Mead’s Irrigation Institutions 1 25 net
F. H. King’s Irrigation and Drainage 1 50 net
Wm. E. Smythe’s The Conquest of Arid America 1 50 net
Edward B. Voorhees’ Fertilizers 1 25 net
Edward B. Voorhees’ Forage Crops 1 50 net
H. Snyder’s Chemistry of Plant and Animal Life 1 25 net
H. Snyder’s Soils and Fertilizers. Third edition 1 25 net
L. H. Bailey’s Principles of Agriculture 1 25 net
W. C. Welborn’s Elements of Agriculture, Southern and Western 75 net
J. F. Duggar’s Agriculture for Southern Schools 75 net
On Plant Diseases, etc.
George Massee’s Plant Diseases 1 60 net
J. G. Lipman’s Bacteria in Relation to Country Life 1 50 net
E. C. Lodeman’s The Spraying of Plants 1 25 net
H. M. Ward’s Disease in Plants (English) 1 60 net
A. S. Packard’s A Text-book on Entomology 4 50 net
On Production of New Plants
L. H. Bailey’s Plant-Breeding 1 25 net
L. H. Bailey’s The Survival of the Unlike 2 00 net
L. H. Bailey’s The Evolution of our Native Fruits 2 00 net
W. S. Harwood’s New Creations in Plant Life 1 75 net
On Garden Making
L. H. Bailey’s Practical Garden-Book 1 00 net
L. H. Bailey’s Garden-Making 1 50 net
L. H. Bailey’s Vegetable-Gardening 1 50 net
L. H. Bailey’s Horticulturist’s Rule Book 75 net
L. H. Bailey’s Forcing-Book 1 25 net
A. French’s Book of Vegetables 1 75 net
On Fruit-growing, etc.
L. H. Bailey’s Nursery-Book $1 50 net
L. H. Bailey’s Fruit-growing 1 50 net
L. H. Bailey’s The Pruning-Book 1 50 net
F. W. Card’s Bush Fruits 1 50 net
On the Care of Live Stock
Nelson S. Mayo’s The Diseases of Animals 1 50 net
W. H. Jordan’s The Feeding of Animals 1 50 net
I. P. Roberts’ The Horse 1 25 net
George C. Watson’s Farm Poultry 1 25 net
On Dairy Work
Henry H. Wing’s Milk and Its Products 1 50 net
C. M. Aikman’s Milk 1 25 net
Harry Snyder’s Dairy Chemistry 1 00 net
W. D. Frost’s Laboratory Guide in Elementary Bacteriology 1 60 net
I. P. Sheldon’s The Farm and the Dairy 1 00 net
On Economics and Organization
L. H. Bailey’s The State and the Farmer 1 25 net
Henry C. Taylor’s Agricultural Economics 1 25 net
I. P. Roberts’ The Farmer’s Business Handbook 1 25 net
George T. Fairchild’s Rural Wealth and Welfare 1 25 net
S. E. Sparling’s Business Organization 1 25 net
In the Citizen’s Library. Includes a chapter on Farming.
Kate V. St. Maur’s A Self-Supporting Home 1 75 net
Kate V. St. Maur’s The Earth’s Bounty 1 75 net
On Everything Agricultural
L. H. Bailey’s Cyclopedia of American Agriculture:
Vol. I. Farms, Climates, and Soils.
Vol. II. Farm Crops.
Vol. III. Farm Animals.
Vol. IV. The Farm and the Community.
Price of sets: Cloth, $20 net; half-morocco, $32 net.
For further information as to any of the above, address the publishers
THE MACMILLAN COMPANY
64-66 Fifth Avenue NEW YORK