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The Cook's Oracle; and Housekeeper's Manual

Note 310-* — MADE DISHES, &C.

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This suet is not to be wasted: when it comes from the oven, take out the beef, and strain the contents of the pan through a sieve; let it stand till it is cold; then clarify the fat as directed in No. 83, and it will do for frying, &c.

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