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Successful Baking for Flavor and Texture

SUCCESSFUL Baking FOR FLAVOR AND TEXTURE

Reading edition

Tested Recipes

BY Martha Lee Anderson

6th EDITION

CHURCH & DWIGHT COMPANY, INC. 70 PINE STREET, NEW YORK, N. Y.

COPYRIGHT, 1937 BY CHURCH & DWIGHT CO. INC., N. Y. Helpful Kitchen Hints—pages 34-38

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