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Principles and practice of agricultural analysis. Volume 3 (of 3), Agricultural products

Note 320 — PART FOURTH. FATS AND OILS. (continued 2)

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Vid. op. cit. 67, Band 16, S. 145; Band 18, S. 68: vid. op. cit. 7, p. 53: vid. op. cit. 59, 1877, p. 147.

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