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Principles and practice of agricultural analysis. Volume 3 (of 3), Agricultural products

Note 310 — PART FOURTH. FATS AND OILS. (continued 2)

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Vid. op. cit. 67, Band 18, S. 199: vid. op. cit. 7, pp. 58-461: vid. op. cit. 63, p. 30.

Return to PART FOURTH. FATS AND OILS. (continued 2)
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