Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy manNote † — I. EXPERIMENTS WITH PROFESSIONAL MEN. (continued 2)Reading editionOn these three days, meat, fish, and eggs were eaten.◇Copy noteReturn to I. EXPERIMENTS WITH PROFESSIONAL MEN. (continued 2)Return to I. EXPERIMENTS WITH PROFESSIONAL MEN. (continued 2)Return to I. EXPERIMENTS WITH PROFESSIONAL MEN. (continued 2)