Note 25 — Chapter XVII · Culture Mixing in Japan
Reading edition
The Chinese dragon, K’üh-lung, originated from a sea-plant called hai-lü. De Visser, The Dragon in China and Japan, p. 72. ↑
Reading edition
The Chinese dragon, K’üh-lung, originated from a sea-plant called hai-lü. De Visser, The Dragon in China and Japan, p. 72. ↑