Marion Harland's Complete Cook Book
- Subtitle
- A Practical and Exhaustive Manual of Cookery and Housekeeping
Read Marion Harland's Complete Cook Book by Marion Harland online. Browse the complete text, chapters and notes.
Editions
Table of contents
1. Front matter2. Marion Harland’s Complete Cook Book3. DEDICATORY PREFACE4. MARKETING5. CARE OF HOUSEHOLD STORES6. KITCHEN UTENSILS7. CHEMISTRY IN THE KITCHEN8. CARVING9. SERVING AND WAITING10. AMONG THE LINENS11. THE CHILDREN12. DIET AND DIGESTION13. THE IMPROMPTU LARDER14. FAMILIAR TALK15. BREAKFAST FRUITS16. BREAKFAST CEREALS17. BREAKFAST BREADS18. EGGS19. FAMILIAR TALK WHO RULES THE HOME?20. FISH FOR BREAKFAST21. FAMILIAR TALK WHERE WE EAT22. BREAKFAST MEATS23. BREAKFAST GAME24. BREAKFAST VEGETABLES25. FAMILIAR TALK WITH MARTHA IN HER KITCHEN26. THE FAMILY LUNCHEON27. LUNCHEON DISHES28. FAMILIAR TALK LIVING TO LEARN29. GENERAL DIRECTIONS30. WITH THE CASSEROLE31. CHEESE DISHES FOR LUNCHEON32. THE TOAST FAMILY33. LUNCHEON VEGETABLES34. SANDWICHES35. TEMPTING PREFIXES TO LUNCHEON36. SALADS37. LUNCHEON FRUITS, COOKED AND RAW38. SWEET OMELETS39. FAMILIAR TALK A commonsensible talk with the nominal mistress of the house40. LUNCHEON CAKES41. FAMILIAR TALK A FRIENDLY WORD WITH “OUR MAID”42. DINNER43. SOUPS44. FISH45. SAUCES FOR FISH AND MEAT46. FAMILIAR TALK IS IMPROMPTU HOSPITALITY A LOST ART47. MEATS48. POULTRY49. GAME50. DINNER VEGETABLES51. DINNER VEGETABLES (continued 2)52. EVEN-THREADED LIVING53. DINNER SWEETS OF ALL SORTS54. DINNER SWEETS OF ALL SORTS (continued 2)55. FRUIT DESSERTS56. ICE CREAM AND ICES57. HOME-MADE CANDIES58. AFTERNOON TEA59. SOME DAINTIES FOR AFTERNOON TEA60. STEWED FRUIT, PRESERVES, FRUIT JELLIES, MARMALADES, ETCETERA61. PICKLES62. CATSUPS, ETCETERA63. THE HOME BREW64. FORMAL BREAKFASTS AND LUNCHEONS65. CONCERNING DINNER GIVING66. AN EVENING RECEPTION AND A CHAFING-DISH SUPPER67. FAMILIAR TALK COMMON SENSE AND “ETIQUETTE”68. “CANNED GOODS”69. “HANDY” HOUSEHOLD HINTS70. FINAL FAMILIAR TALK EMERGENCIES, BROKEN CHINA, AND—“IN CASE OF”—71. SOME CULINARY TERMS72. FOR READY REFERENCE73. INDEX74. INDEX (continued 2)