Note 49 — Chapter I · JOURNEY FROM DARJILING TO TASHILHUNPO.
Reading edition
By 3 p.m. we got sight of the village of Yangma,49 whose houses could only be distinguished from the boulders everywhere strewing the ground by the smoke issuing from the roofs. There were not more than a hundred houses in the village, and the fields round about were enclosed within low stone walls. Buckwheat, barley, turnips, radishes, and potatoes are grown here, and rice brought from Yang-ku tang and other villages in the warmer valleys is procurable. The village was founded by Tibetans from Tashi-rabka, one of them having discovered the valley and its comparative fertility while hunting for a lost yak calf. The name Yangma was given it on account of the breadth of the valley.50