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Introduction to the History of Religions, Volume IV

Note 470 — Chapter IV

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For example, in Sumatra, offerings are made to the "soul of the rice"; there is fear of frightening the rice-spirit, and ceremonies are performed in its honor; see Wilken, Het Animisme bij de Volken van den Indischen Archipel; Kruyt, De Rijstmoeder van den Indischen Archipel, 389. It has been suggested that the prohibition of yeast in the Hebrew mazzot (unleavened bread) festival may have come originally from fear of frightening the spirit of the grain. It may have been, however, merely the retention of an old custom (if the grain was eaten originally without yeast), which later (as sometimes happened in the case of old customs) was made sacred by its age, was adopted into the religious code, and so became obligatory.

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