Horse-hoeing husbandry
- Subtitle
- or, an essay on the principles of vegetation and tillage. Designed to introduce a new method of culture; whereby the produce of land will be increased, and the usual expence lessened. Together with accurate descriptions and cuts of the instruments employed in it
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Table of contents
1. Front matter2. Horse-Hoeing Husbandry:3. THE PREFACE.4. CHAP. I. Of Roots and Leaves.5. CHAP. II. Of Food of Plants.6. CHAP. III. Of Pasture of Plants.7. CHAP. IV. Of DUNG.8. CHAP. V. Of Tillage.9. CHAP. VI. Of Hoeing.10. CHAP. VII. Of Weeds.11. CHAP. VIII. Of Turneps.12. CHAP. IX. Of Wheat.13. CHAP. X. Of Smuttiness.14. CHAP. XI. Of Blight.15. CHAP. XII. Of St. Foin.16. CHAP. XIII. Of Luserne.17. CHAP. XIV. Of Change of Species.18. CHAP. XV. Of Change of Individuals.19. CHAP. XVI. Of Ridges.20. CHAP. XVII. Of Differences between the Old and the New Husbandry.21. CHAP. XVIII. Of Ploughs.22. CHAP. XIX. The Description of a Four-coulter’d Plough.23. CHAP. XX. Of the Drill-Boxes.24. CHAP. XXI. Of the Wheat-Drill.25. CHAP. XXII. Of the Turnep-Drill.26. CHAP. XXIII. Of the Hoe-Plough, &c.27. AN APPENDIX CONCERNING The making of the Drill, and the Hoe-Plough, &c.28. INDEX.29. Transcriber’s Notes