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Home Vegetable Gardening

Introductory material

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CHAPTER

I INTRODUCTION II WHY YOU SHOULD GARDEN III REQUISITES OF THE HOME VEGETABLE GARDEN IV THE PLANTING PLAN V IMPLEMENTS AND THEIR USES VI MANURES AND FERTILIZERS VII THE SOIL AND ITS PREPARATION

PART TWO—VEGETABLES

VIII STARTING THE PLANTS IX SOWING AND PLANTING X THE CULTIVATION OF VEGETABLES XI THE VEGETABLES AND THEIR SPECIAL NEEDS XII BEST VARIETIES OF THE GARDEN VEGETABLES XIII INSECTS AND DISEASE, AND METHODS OF FIGHTING THEM XIV HARVESTING AND STORING

PART THREE—FRUITS

XV THE VARIETIES OF POME AND STONE FRUITS XVI PLANTING; CULTIVATION; FILLER CROPS XVII PRUNING, SPRAYING, HARVESTING XVIII BERRIES AND SMALL FRUITS XIX A CALENDAR OF OPERATIONS XX CONCLUSION

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