Herbert HooverFront matterReading editionChapter navigation19 reading sectionsGo to chapterChoose a chapter…Front matterTHE MAN AND HIS WORKVERNON KELLOGGChapter I · CHILDRENChapter II · THE CHILD AND BOYChapter III · THE UNIVERSITYChapter IV · THE YOUNG MINING ENGINEERChapter V · IN CHINAChapter VI · LONDON AND THE REST OF THE WORLDChapter VII · THE WAR: THE MAN AND HIS FIRST SERVICEChapter VIII · THE RELIEF OF BELGIUM; ORGANIZATION AND DIPLOMATIC DIFFICULTIESChapter IX · THE RELIEF OF BELGIUM; SCOPE AND METHODSChapter X · AMERICAN FOOD ADMINISTRATION: PRINCIPLES, CONSERVATION, CONTROL OF EXPORTSChapter XI · AMERICAN FOOD ADMINISTRATION; GENERAL REGULATION, CONTROL OF WHEAT AND PORK; ORGANIZATION IN THE STATESChapter XII · AMERICAN RELIEF ADMINISTRATIONSTATEMENT GIVEN TO THE PRESS BY U. S. FOOD ADMINISTRATOR HOOVER ON NOVEMBER 12, 1918 (THE DAY AFTER THE ARMISTICE BEGAN), CONCERNING THE RESULTS OF FIFTEEN MONTHS OF FOOD ADMINISTRATIONADDRESS OF MR. HOOVER AT HIS INAUGURATION AS PRESIDENT OF THE AMERICAN INSTITUTE OF MINING ENGINEERS (NEW YORK CITY, FEBRUARY 17, 1920)ADDRESS OF MR. HOOVER BEFORE THE BOSTON CHAMBER OF COMMERCE (MARCH 24, 1920)SOME NOTES ON AGRICULTURAL READJUSTMENT AND THE HIGH COST OF LIVING[2]Beginning of this editionNext chapter →THE MAN AND HIS WORKAll chapters and sections (19)Opening pagesFront matterOther sectionsTHE MAN AND HIS WORKVERNON KELLOGGChapters123456789101112Other sectionsSTATEMENT GIVEN TO THE PRESS BY U. S. FOOD ADMINISTRATOR HOOVER ON NOVEMBER 12, 1918 (THE DAY AFTER THE ARMISTICE BEGAN), CONCERNING THE RESULTS OF FIFTEEN MONTHS OF FOOD ADMINISTRATIONADDRESS OF MR. HOOVER AT HIS INAUGURATION AS PRESIDENT OF THE AMERICAN INSTITUTE OF MINING ENGINEERS (NEW YORK CITY, FEBRUARY 17, 1920)ADDRESS OF MR. HOOVER BEFORE THE BOSTON CHAMBER OF COMMERCE (MARCH 24, 1920)SOME NOTES ON AGRICULTURAL READJUSTMENT AND THE HIGH COST OF LIVING[2]Transcriber's Note: Obvious typographical errors corrected and noted with hover text, like this.◇Herbert HooverTHE MAN AND HIS WORK →