Foods and Culinary Utensils of the Ancients
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Table of contents
1. Front matter2. IN THE BEGINNING.3. ASSYRIA AND OTHER KINGDOMS OF THE TAWNY MEN.4. EGYPT AND THE EGYPTIANS.5. THE "VEGETABLE KINGDOM" OF ANCIENT EGYPT.6. GREECE BEFORE THE AGE OF LUXURY.7. ROME IN THE DAYS OF HER GREATEST PROSPERITY.8. THE ANCIENT JEWS.9. THE CHINESE.10. Other Works from the Book Department of THE CATERER