Note 87 — WINE.
Reading edition
During the year 1886 the total production of Californian wine approximated 19½ million gallons, of which 3½ million gallons were consumed in the manufacture of brandy, and 5 million gallons exported.
Reading edition
During the year 1886 the total production of Californian wine approximated 19½ million gallons, of which 3½ million gallons were consumed in the manufacture of brandy, and 5 million gallons exported.