Family fareFront matterReading editionChapter navigation17 reading sectionsGo to chapterChoose a chapter…Front matterIntroductory materialNUTRITION.... Food At Work For YouServings and PoundsSmart BuyingWise StoringIngredients and MeasurementsMain DishesVegetablesSalads and Salad DressingsSoupsSauces and GraviesBreads and SandwichesDessertsWays to Use LeftoversCooking TermsIndex to RecipesBeginning of this editionNext chapter →Introductory materialAll chapters and sections (17)Opening pagesFront matterIntroductory materialOther sectionsNUTRITION.... Food At Work For YouServings and PoundsSmart BuyingWise StoringIngredients and MeasurementsMain DishesVegetablesSalads and Salad DressingsSoupsSauces and GraviesBreads and SandwichesDessertsWays to Use LeftoversCooking TermsIndex to RecipesU.S. DEPARTMENT OF AGRICULTURE · HOME AND GARDEN BULLETIN NO. 1◇Introductory material →