Ducks and Geese
Harry M. Lamon and Rob R. (Rob Roy) Slocum
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Table of contents
1. Front matter2. CHAPTER I Present Extent of the Industry3. CHAPTER II Breeds and Varieties—How to Mate to Produce Exhibition Specimens—Preparing Ducks for the Show—Catching and Handling4. CHAPTER III Commercial Duck Farming—Location—Estimate of Equipment and Capital Necessary in Starting the Business5. CHAPTER IV Commercial Duck Farming—Management of the Breeding Stock6. CHAPTER V Commercial Duck Farming—Incubation7. CHAPTER VI Commercial Duck Farming—Brooding and Rearing the Young Stock8. CHAPTER VII Commercial Duck Farming—Marketing9. CHAPTER VIII Duck Raising on the Farm10. CHAPTER IX Extent of the Industry—Opportunities11. CHAPTER X Breeds and Varieties—How to Mate to Produce Exhibition Specimens—Preparing Geese for the Show—Catching and Handling12. CHAPTER XI Management of Breeding Geese13. CHAPTER XII Incubation14. CHAPTER XIII Brooding and Rearing Goslings15. CHAPTER XIV Fattening and Marketing Geese