Note 13 — A CYCLOPÆDIA OF PRACTICAL RECEIPTS, PROCESSES, AND COLLATERAL INFORMATION (continued 4)
Reading edition
Mulder, in his ‘Chemistry of Wine’ recommends this receiver to be shaped like a bottle, with its neck, or tubular part, bent at right angles above the line of its scale; and that it should be set in the centre of a glass jar kept filled with very cold water.