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A handbook of invalid cooking

Note 26 — PART I EXPLANATORY LESSONS

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By regulating the amount of fat taken each day with food, so that a little less than is needed is consumed, one may reduce the amount of fat of the body and become thin, or reduce an excess of fat without injury to health. The process must be gradual, and continued for a number of months. Bismarck, by the advice of his physician, reduced himself in this way without loss of energy or any ill feeling.

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