Note 84 — III. Governor Willem Adriaan van der Stel. A History of the Successful Struggle of a few Hollanders and Huguenots against Tyranny and Corruption. (continued 2)
Reading edition
These rations included three hundred and sixty pounds of flour, a still larger quantity of rice, fresh meat equal to four sheep, twenty pounds of salted beef or pork, a very large quantity of European wine, ale, and spirits, oil, vinegar, four pounds of pepper, two pounds of spices, and twenty-five pounds of butter monthly, besides twenty-five pounds of wax and tallow candles, and as much fuel as he needed. He was supposed to entertain the masters of ships when they were ashore on business, and was therefore provided for so liberally. He was also required to give a dinner to all the principal officers of the fleets returning from India, just before they sailed, which was termed the afscheidmaal, but for this he was paid £41 13s. 4d. by the Company. A carriage and horses were also provided for him free of cost, so that he had no forage to purchase. Under these circumstances his excuse seems to be as silly as it was impudent. His actual salary was only two hundred gulden or £16 13s. 4d. a month, less than that of a second class clerk in the public service to-day, but he had various fees and perquisites.